About Easy Bean
Easy Bean is a British artisan bakery founded by Christina Baskerville, based on a farm in South Somerset. The company is on a mission to produce natural, healthy food that champions pulses—beans, peas, and lentils—creating innovative snacks that taste delicious while delivering nutritional benefits. Easy Bean created the UK's first chickpea crispbreads, handmade in their artisan bakery overlooking the Somerset countryside. Using nutty-tasting chickpea flour mixed with local farmhouse butter and buttermilk, the crispbreads are naturally gluten-free, wheat-free, and high in fibre. The baking process reflects true artisan craftsmanship. Bakers hand-prepare each batch, mixing dough, thinly rolling it, topping with seeds or flavourings, then slowly baking until crisp and crumbly. This small-batch approach ensures consistent quality and texture. Easy Bean's innovation has been recognised with multiple awards, including Gold Great Taste Awards in 2013. Their range includes Moroccan Spice, Seeds & Black Pepper, Mung Bean & Chive, Cheddar Crunch, and Seaweed & Sesame varieties—all award-winning flavours that pair perfectly with cheeses, dips, or enjoyed on their own. Compare Easy Bean chickpea crispbread prices at Grocefully to find the best deals on these award-winning, naturally gluten-free British snacks across UK supermarkets.

