About Saunier de Camargue
Le Saunier de Camargue is France's premier producer of Fleur de Sel, the exquisite finishing salt hand-harvested from the ancient salt marshes of Aïgues-Mortes in the Camargue region of southern France. Often called "the caviar of salt," this delicate sea salt has been collected using traditional methods since antiquity, with the brand selling its specialty salt since 1856. The name Fleur de Sel translates to "Flower of Salt," earned because of the subtle violet aroma that develops as the delicate crystals dry in the Mediterranean sun. This poetic name perfectly captures the ephemeral nature of this precious ingredient - it can only be harvested once a year during summer months when the wind subsides and conditions allow millions of salt crystals to form on the surface of the shallow salt pans. The production of Fleur de Sel requires patience and expertise passed down through generations of Camargue salt workers. The crystals form through a unique process of surface crystallisation, creating distinctive flakes that are slightly damp with a faint grey and pink hue. Each batch is hand-harvested using traditional wooden rakes, preserving the delicate structure that makes this salt so prized by chefs worldwide. What distinguishes Le Saunier de Camargue Fleur de Sel is its exceptional purity and mineral content. Free from additives or preservatives, this all-natural salt delivers a clean, complex flavour with a satisfying crunch that dissolves slowly on the palate. The result is a finishing salt that enhances rather than overwhelms the natural flavours of food. In the UK, Le Saunier de Camargue products are available at Tesco, offering both the classic Natural Sea Salt and flavoured varieties like Lemon & Thyme. These salts should be added at the last moment to appreciate their visual charm and unique texture - perfect for finishing meats, seafood, salads, vegetables, or even desserts like chocolate and caramel. The brand is Orthodox Union Kosher certified, making it suitable for kosher kitchens worldwide.

