About Anchor
Anchor is one of the world's most recognised dairy brands, founded in New Zealand in 1886 and beloved by British consumers for over a century. Originally established by the New Zealand-based Fonterra Co-operative Group, Anchor has been synonymous with quality butter and dairy products for generations. In the UK market, Anchor butter was historically imported from New Zealand until 2012 when production transferred to Arla Foods' facility in Westbury, Wiltshire. Today, UK Anchor products are made using English cream, though the brand retains its heritage positioning and distinctive packaging that first appeared on British shelves in 1924. The Anchor range includes classic block butter, spreadable butter, lighter options, and cooking products. The brand's rich, creamy flavour has made it a kitchen staple for baking enthusiasts, professional chefs, and everyday home cooks alike. Whether spread on toast or used in pastry, Anchor delivers consistent quality that consumers trust. In August 2025, Fonterra announced the sale of Anchor and other consumer brands to French dairy company Lactalis for NZ$3.845 billion, marking a new chapter in the brand's long history. Despite ownership changes, Anchor remains committed to the quality standards that have made it a British household favourite. Compare Anchor prices across UK supermarkets on Grocefully to find the best deals on this heritage dairy brand.







