About Kikkoman
Kikkoman is the world's leading soy sauce brand with over 300 years of brewing expertise. Founded in 1917 through the merger of eight Japanese family businesses with roots dating back to 1603, Kikkoman has become synonymous with quality naturally brewed soy sauce worldwide. The company was established when the Mogi, Takanashi and Horikiri families in Noda, Japan, combined their soy sauce brewing operations to form Noda Shoyu Co., Ltd. After operating as Kikkoman Shoyu Co., Ltd from 1964, the company adopted its current name, Kikkoman Corporation, in 1980. Today, Kikkoman is the official supplier to the Japanese imperial court. Kikkoman's naturally brewed soy sauce is made from just four simple ingredients: soybeans, wheat, water and salt. The traditional brewing process takes several months to develop the sauce's distinctive umami flavour. All Kikkoman products sold in the UK are made using non-GMO soybeans and wheat. The brand's European presence began in 1973 with a Japanese restaurant in Düsseldorf, Germany. To meet growing demand, Kikkoman opened Europe's first production facility in Hoogezand-Sappemeer, Netherlands, in 1997, which now produces over 400 million litres of soy sauce annually for the European market. Beyond their iconic soy sauce, Kikkoman offers teriyaki marinades, sweet soy sauce, ponzu, oyster sauce and cooking sauces. The brand is the most popular soy sauce in both Japan and the United States, and is now appreciated in over 100 countries worldwide. Grocefully helps you compare Kikkoman prices across all major UK supermarkets including Tesco, Sainsbury's, Asda, Morrisons and Ocado, ensuring you find the best deals on authentic Japanese seasonings.




















