About Rakusens
Rakusen's has been producing kosher food in Leeds since 1900, making it one of Britain's oldest and most trusted kosher food manufacturers. Certified kosher by the London Beth Din, Rakusen's products are a staple in Jewish households year-round and essential for Passover celebrations. The brand is best known for their matzo - the traditional unleavened bread eaten during Passover. Rakusen's Traditional Matzos are made using the simplest ingredients: fine English wheat flour and Yorkshire water, flame-baked in traditional ovens to achieve the characteristic crispness and subtle nutty flavour that generations have come to love. Their Passover matzos are produced under strict rabbinical supervision, ensuring the time from flour-water contact to oven entry is under 18 minutes as required by kosher law. Beyond matzo, Rakusen's produces matzo meal (fine and medium), matzo crackers for everyday snacking, soups, beans, and Tomor margarine. Many products appeal beyond the Jewish community - their matzo crackers are popular with vegetarians, vegans and health-conscious consumers seeking simple, wholesome crackers with minimal ingredients. Rakusen's products are stocked year-round at major UK supermarkets including Tesco and Morrisons, with expanded ranges during the Passover season. Specialist kosher retailers offer the full range. At Grocefully, we help you compare Rakusen's prices across UK retailers, making kosher shopping easier and more affordable.











